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Stuffin' Muffins

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Submitted by mebot

Individual stuffing portions made in the microwave with buttery onions, celery, mushrooms, sage, and chicken broth. Adorable single-serve holiday stuffing in custard cups.

YIELD

8 servings

PREP

15 min

COOK

20 min

READY

35 min

Why fight over the stuffing when everyone can have their own?

These individual stuffing cups are made entirely in the microwave, which means your oven stays free for the turkey. Butter, onion, celery, and mushrooms get softened first, then tossed with sage, chicken broth, and seasoned bread stuffing.

Divide into buttered custard cups or coffee mugs and zap until heated through. Each one comes out with its own slightly crispy edges and soft, savory center.

Variations

  • Add a handful of dried cranberries and chopped pecans for a sweet, crunchy holiday twist.
  • Swap the sage for fresh thyme and rosemary for a more herbal, woodsy flavor.
  • Use turkey or vegetable broth instead of chicken broth to match your main course.

Kitchen Tips

  • Custard cups and coffee mugs both work for shaping. Grease them well so the stuffing pops out cleanly.
  • These can be assembled ahead and stored in the fridge. Just add a couple extra minutes of microwave time when reheating from cold.

Ingredients

½ 118
CUP ML BUTTER
½ 118
CUP ML ONIONS
finely chopped
½ 118
CUP ML CELERY
finely chopped
4 115.6
OUNCES ML/G MUSHROOMS, CANNED
stems and pieces, drained
1 5
TEASPOON ML SAGE
dried, rubbed *
1 237
CUP ML CHICKEN BROTH
8 231.2
OUNCES ML/G BREAD STUFFING
packaged, seasoned *
1
X BUTTER
to taste *

Directions

In a medium-sized, heat-resistant, non-metallic bowl melt the ½ cup butter in microwave oven 1 minute.

Add onion, celery and mushrooms and heat, uncovered, in microwave oven 5 minutes or until vegetables are tender.

Sprinkle sage over vegetable mixture.

Add chicken broth and stir to combine.

Heat, uncovered, in microwave oven 3 minutes.

Add bread stuffing and toss lightly.

Lightly grease 8 small, heat-resistant, non-metallic custard or coffee cups with butter.

Divide stuffing among cups.

Just before serving, heat, uncovered, in microwave oven 8 minutes or until heated through.

* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 65g (2.3 oz)
Amount per Serving
Calories 118 91% from fat
 % Daily Value *
Total Fat 12g 18%
Saturated Fat 7g 37%
Trans Fat 0g
Cholesterol 31mg 10%
Sodium 149mg 6%
Total Carbohydrate 1g 1%
Dietary Fiber 0g 2%
Sugars g
Protein 2g
Vitamin A 8% Vitamin C 2%
Calcium 1% Iron 1%
* based on a 2,000 calorie diet How is this calculated?
Trans-fat Free, Low Carb
 
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