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4 servings
suggest servings
| 1 | quart | strawberries | fresh, stemmed and halved |
| 1 | can | pineapple chunks | drained |
| 4 | Firm | bananas | firm, large |
| 1 | Container | strawberry glaze |
In a large bowl, gently toss together strawberries, pineapple chunks and banana slices.
Fold in strawberry glaze. Chill 1 hour before serving.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 0mg | 0% |
| Total Carbohydrate 0.0g | 0% |
| Dietary Fiber 0.0g | 0% |
| Sugars 0.0g | |
| Protein 0.0g | 0% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 0% | Iron | 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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Even though the Chinese New Year takes place in February, it doesn’t mean you can’t celebrate. By celebrating, I don’t mean ordering Chinese cuisine for the whole family. Instead, why not try creating your own authentic Chinese New Year dinner?...
This banana cream pie was the best I have ever eaten and I'm almost 62 years old, so I've eaten a lot of them. I'd give it a 10+++
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