Strawberries in March

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Time to Prepare this Recipe 3 HRS 30 MIN Prep: 10 minutes Cook: 3 HRS 20 MIN
Calories Per Serving and Nutrition Information 12 calories per serving view nutrition facts
# of servings this recipe makes 80 servings suggest servings
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Ingredients

3/4 pound macaroons coconut
1 can milk, sweetened condensed
20 food coloring red
3 packages jello strawberry, small
1 teaspoon almond extract

Directions

Knead all ingredients together except for 1 small pkg. jello and refrigerate for 3 hours or overnight.

Mold into shape of strawberry.

Roll in third package of jello.

Make 2 leaves on top using icing in a can with tips or make buttercream icing and use #67 leaf tip.

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Nutrition Facts

Serving Size 20g
Amount per Serving
Calories 12 0% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 15mg1%
Total Carbohydrate 3.0g1%
 Dietary Fiber 0.0g0%
 Sugars 3.0g
Protein 0.0g1%
Vitamin A 0%  Vitamin C 0%
Calcium 0%  Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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