Southern Smokies Catfish Pate

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Time to Prepare this Recipe 1 hours Prep: 5 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 438 calories per serving view nutrition facts
# of servings this recipe makes 2 1/2 cups suggest servings
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Ingredients

1/3 cup catfish smoked, flaked
1/2 cup butter or margarine, softened
1 tablespoon lemon juice
1/8 teaspoon black pepper
1 wedges lemon
8 ounces cream cheese softened
2 tablespoons red wine
1/2 each garlic clove crushed
1 x toast fingers

Directions

Combine all ingredients except toast and lemon wedges in a processor bowl; process until ingredients are mixed well.

Chill in molds or crocks.

Serve on toast fingers, squeeze lemon wedges over pate.

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Nutrition Facts

Serving Size 128g
Amount per Serving
Calories 438 89% of calories from fat
% Daily Value*
Total Fat 43.0g67%
 Saturated Fat 27.0g137%
 Trans Fat 0.0g
Cholesterol 125mg42%
Sodium 337mg14%
Total Carbohydrate 3.0g1%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 5.0g9%
Vitamin A 30%  Vitamin C 3%
Calcium 6%  Iron 5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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