Roasted Potato Salad

50 minutes Prep: 15 minutes Cook: 35 minutes

195 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

4	cups	red potatoes	small, quartered, unpeeled
1	cup	salad dressing, mayonnaise style
2	large	eggs	hard cooked, chopped
4	slices	bacon	crisped, drained, chopped
1/4	cup	scallions, spring or green onions
1/4	teaspoon	salt
1/4	teaspoon	black pepper

Directions

Heat oven to 450 degrees F.

Place potatoes in large baking pan sprayed with non-stick cooking spray.

Bake 30 to 35 minutes or until potatoes are tender and golden brown, stirring once.

Mix dressing, eggs, bacon, onions, salt and pepper in large bowl.

Add potatoes and mix lightly, to minimize breakage.

Serve warm or chilled.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 60g

Amount per Serving

Calories 195 68% of calories from fat

	% Daily Value*
Total Fat 15.0g	23%
Saturated Fat 2.0g	12%
Trans Fat 0.0g
Cholesterol 81mg	27%
Sodium 404mg	17%
Total Carbohydrate 14.0g	5%
Dietary Fiber 1.0g	4%
Sugars 3.0g
Protein 3.0g	6%

Vitamin A	4%		Vitamin C	3%
Calcium	3%		Iron	10%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Medieval

Last Recipes Viewed

Recipe Bite

Juniper_Berries

by Laurie

General:Juniper Berries come from the juniper shrub, an evergreen in the genus juniperus, which grows in the Northern Hemisphere....

Member Review

Dutch Baby Pancakes

This is an excellent dish for breakfast or dinner. Very simple, light, and can be topped with anything. I like frozen cherries cooked in a little Cherry Kiajafa, some sugar and maybe a little cornstarch to thicken the sauce. Keep an eye on them, oven temps can vary a lot and you don't want to burn them but you want to be sure they cool all the way.