Rice-Stuffed Cornish Hens

⁽¹⁾

This was an interesting mix of flavors, but it lacked pizzazz. It also took 2 hours to fully cook. Nice presentation but we thought a whole bird was too much for one person.

80 minutes Prep: 20 minutes Cook: 60 minutes

908 calories per serving view nutrition facts

4-6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

3/4	cup	celery	and onion, chopped
1/2	cup	butter	or margarine, divided
3	cups	rice	cooked
3/4	cup	raisins, seedless
1/3	cup	walnuts	chopped
3	tablespoons	honey
2	tablespoons	lemon juice
3/4	teaspoon	cinnamon	ground
1/2	teaspoon	salt
1/8	teaspoon	black pepper
6	each	cornish game hens

Directions

In a skillet, sauté onion and celery in 3 Tablespoon butter until tender; remove from the heat.

Add rice, raisins, walnuts, honey, lemon juice, cinnamon, salt and pepper; mix well.

Stuff hens. Place on a rack in a large shallow baking pan.

Soften remaining butter; rub over sins.

Bake, uncovered at 375 degrees for 1 hour or until the juices run clear.

Reviews

This was an interesting mix of flavors, but it lacked pizzazz. It also took 2 hours to fully cook. Nice presentation but we thought a whole bird was too much for one person.
over 3 years ago by Feed the Flock

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 248g

Amount per Serving

Calories 908 30% of calories from fat

	% Daily Value*
Total Fat 30.0g	47%
Saturated Fat 15.0g	76%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 484mg	20%
Total Carbohydrate 148.0g	49%
Dietary Fiber 4.0g	16%
Sugars 30.0g
Protein 14.0g	27%

Vitamin A	16%		Vitamin C	8%
Calcium	8%		Iron	12%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Regional Cuisine: Page 56

Last Recipes Viewed

Recipe Bite

Christmas Articles - Seasons Change and So Can Tastebuds

by Josh Khan

Last Christmas was a weird experience in itself. First of all, as a college student you get a longer Christmas break because you finish exams early....

Member Review

Chicken, Mostly Parmesan

I have as yet not tried this recipe but am certain that I will enjoy it. It's quick and easy with room for individualization. I have other things to do other than spend lors of time in the kitchen preparing dinner.