Quince Marmalade

40 minutes Prep: 20 minutes Cook: 20 minutes

1346 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

3 1/3	pounds	quinces
1	each	orange
4 1/2	pounds	sugar
1	cup	orange juice
2	cups	water

Directions

Wash, quarter, and core quinces.

Quarter, seed, but do not peel orange.

Put quinces and orange through food chopper.

Add sugar, water, and orange juice.

Simmer slowly, stirring frequently, until juice sheets from spoon.

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Nutrition Facts

Serving Size 483g

Amount per Serving

Calories 1346 0% of calories from fat

	% Daily Value*
Total Fat 0.0g	0%
Saturated Fat 0.0g	0%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 4mg	0%
Total Carbohydrate 347.0g	116%
Dietary Fiber 1.0g	2%
Sugars 342.0g
Protein 1.0g	1%

Vitamin A	2%		Vitamin C	42%
Calcium	2%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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