Pasta Jambalaya

⁽¹⁾

This cheesy and scrumptious dish is the perfect dinner if you are late getting home from work.

30 minutes Prep: 10 minutes Cook: 20 minutes

1946 calories per serving view nutrition facts

1 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

2	cups	chicken	diced
1/2	pound	tasso	or smoked sausage, chopped
1/4	cup	green bell pepper	chopped
1/4	cup	red onion	chopped
2	cloves	garlic	minced
1	x	creole seasoning
1/8	cup	butter	1/4 of a stick
1	x	provolone cheese	grated
1	x	gouda cheese	grated
1	pound	pasta	three-colored, cooked

Directions

Saute meats in oil. Add pepper, onion, garlic, seasoning and butter. Heat. Toss with pasta and serve with grated cheeses.

Reviews

sounds good, yo
over 8 years ago

-1

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 620g

Amount per Serving

Calories 1946 14% of calories from fat

	% Daily Value*
Total Fat 30.0g	46%
Saturated Fat 16.0g	79%
Trans Fat 0.0g
Cholesterol 61mg	20%
Sodium 201mg	8%
Total Carbohydrate 353.0g	118%
Dietary Fiber 16.0g	65%
Sugars 17.0g
Protein 62.0g	123%

Vitamin A	17%		Vitamin C	66%
Calcium	16%		Iron	87%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

-1

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to omelet

Last Recipes Viewed

Recipe Bite

Un-Wimpy Burgers

by Mark R. Vogel

One day I had a yen for hamburgers so I ventured to my local supermarket. I detest the supermarket pre-made patties. First, their quality is always...