Olive Ladder Bread

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Time to Prepare this Recipe 1 hours Prep: 10 minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 767 calories per serving view nutrition facts
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Ingredients

2 1/2 cups water warm
1 teaspoon yeast, active dry
6 cups flour, all-purpose
2 tablespoons olive oil
2 teaspoons salt
1 1/2 cups black olives
1/4 cup buckwheat flour

Directions

Combine ingredients into a bread machine and press "Start".

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Nutrition Facts

Serving Size 354g
Amount per Serving
Calories 767 10% of calories from fat
% Daily Value*
Total Fat 9.0g13%
 Saturated Fat 1.0g6%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 1190mg50%
Total Carbohydrate 149.0g50%
 Dietary Fiber 6.0g24%
 Sugars 1.0g
Protein 21.0g41%
Vitamin A 0%  Vitamin C 0%
Calcium 4%  Iron 51%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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