Old World Sauerkraut Supper

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Time to Prepare this Recipe 3 .5 hours Prep: 30 minutes Cook: 3 hours
Calories Per Serving and Nutrition Information 849 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

3 strips bacon break into small pieces
2 small potatoes cubed
2 small apples cored, cubed
2 pounds polish sausage in pieces
3 teaspoons brown sugar
1 1/2 teaspoons flour, all-purpose
1 1/2 teaspoons caraway seeds
27 ounces sauerkraut
1/2 cup water

Directions

Fry bacon and Polish sausage until crisp; drain.

Add flour to drippings and blend well.

Stir in sauerkraut; mix well.

Place sauerkraut mixture, bacon and sausage pieces in crock pot.

Add all other ingredients; stir together thoroughly.

Cover and cook on Low 7 to 9 hours.

(High: 3 to 4 hours).

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Nutrition Facts

Serving Size 520g
Amount per Serving
Calories 849 70% of calories from fat
% Daily Value*
Total Fat 66.0g101%
 Saturated Fat 24.0g118%
 Trans Fat 0.0g
Cholesterol 159mg53%
Sodium 3288mg137%
Total Carbohydrate 29.0g10%
 Dietary Fiber 7.0g28%
 Sugars 7.0g
Protein 35.0g70%
Vitamin A 1%  Vitamin C 60%
Calcium 10%  Iron 37%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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