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4 servings
suggest servings
| 1 | x | chicken | or pork |
| 1/2 | cup | honey | |
| 1/4 | cup | prepared mustard | dijon |
| 1/4 | cup | lemon | juice, fresh |
| 1/4 | cup | soy sauce | |
| 2 | each | garlic | cloves, crushed |
Combine ingredients. Marinate chicken or pork for 2-8 hours, then grill.
Tried this on pork chops prior to grilling on our gas grill. It was very easy and the chops came out great. I also think that according to individual tastes you can vary the amount of the ingredients and probably not go wrong. I added a splash of white wine to the marinade, reduced the honey, and increased the garlic.
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used chicken and loved it. Also good cold.
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+1
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| % Daily Value* | |
| Total Fat 1.0g | 1% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 1078mg | 45% |
| Total Carbohydrate 40.0g | 13% |
| Dietary Fiber 1.0g | 4% |
| Sugars 36.0g | |
| Protein 2.0g | 4% |
| Vitamin A | 0% | Vitamin C | 15% | |
| Calcium | 2% | Iron | 4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
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General:Cream of Tartar is a natural, pure ingredient left behind after grape juice has fermented to wine....
Excellent Recipe. It's definitely going to be a favorite.
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