Maple Walnut Ice Cream

149 calories per serving view nutrition facts

3 pints suggest servings

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Ingredients

1	quart	cream
1/2	cup	maple sugar	granulated
1/4	cup	maple syrup
1	pinch	salt
1/2	cup	walnuts	chopped
1/2	cup	maple sugar	hard, chopped

Directions

Scald cream, dissolving into it the 1/2 cup maple sugar and 1/4 cup maple syrup (or use 3/4 cup maple syrup) and the salt.

Chill overnight in a glass container.

Freeze in a crank ice cream freezer, adding nuts and chopped hard maple sugar before the last 20 cranks.

Pack and freeze until hard.

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Nutrition Facts

Serving Size 36g

Amount per Serving

Calories 149 56% of calories from fat

	% Daily Value*
Total Fat 9.0g	14%
Saturated Fat 1.0g	3%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 2mg	0%
Total Carbohydrate 15.0g	5%
Dietary Fiber 1.0g	4%
Sugars 12.0g
Protein 4.0g	8%

Vitamin A	0%		Vitamin C	0%
Calcium	2%		Iron	4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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