Lemony Drumsticks with Stuffing

50 minutes Prep: 20 minutes Cook: 30 minutes

85 calories per serving view nutrition facts

6 servings suggest servings

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Ingredients

1	medium	lemon
12	small	chicken drumsticks	about 2 1/2 pounds
1	tablespoon	vegetable oil
2	tablespoons	brown sugar
1 1/2	cups	water	very hot
3	tablespoons	butter	or margarine
1	package	cornbread stuffing mix

Directions

Grate rind from half the lemon at one end; then cut lemon in half.

Squeeze the juice from one half and cut the other half into thin slices.

Brown drumsticks in oil in large skillet.

Place in shallow baking dish and top with brown sugar and lemon slices.

Bake @ 375 degrees for 15 minutes.

Meanwhile, combine hot water, butter, and contents of vegetable / seasoning packet in the skillet, stirring until butter is melted.

Add stuffing crumbs, the lemon juice and lemon rind and stir just to moisten.

Move chicken to one side of dish; baste with pan drippings.

Mound stuffing on other side and bake 15 minutes longer.

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Nutrition Facts

Serving Size 73g

Amount per Serving

Calories 85 81% of calories from fat

	% Daily Value*
Total Fat 8.0g	12%
Saturated Fat 4.0g	19%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 44mg	2%
Total Carbohydrate 4.0g	1%
Dietary Fiber 0.0g	0%
Sugars 4.0g
Protein 0.0g	0%

Vitamin A	3%		Vitamin C	0%
Calcium	1%		Iron	1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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