Jicama, Cucumber and Orange Salad

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Time to Prepare this Recipe 130 minutes Prep: 10 minutes
Calories Per Serving and Nutrition Information 43 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

3/4 pound jicama and cubed
1 each cucumber seeded and thickly sliced
2 each oranges and cubed
3 each scallions, spring or green onions
1/4 cup lime juice
3 tablespoons orange juice
1/2 teaspoon chili powder
1/4 teaspoon salt
2 tablespoons mint chopped

Directions

1. Combine the jicama, cucumber, oranges and green onions in a glass bowl.

2. Combine the lime juice, orange juice, chili powder and salt; mix and pour over the salad ingredients.

3. Sprinkle the mint over the salad, toss and chill for at least 2 hours.

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Nutrition Facts

Serving Size 127g
Amount per Serving
Calories 43 5% of calories from fat
% Daily Value*
Total Fat 0.0g0%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 79mg3%
Total Carbohydrate 11.0g4%
 Dietary Fiber 4.0g14%
 Sugars 5.0g
Protein 1.0g2%
Vitamin A 6%  Vitamin C 53%
Calcium 4%  Iron 4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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