- home |
- Add Your Recipe |
- My Recipes |
- My Cookbooks |
- My Menus |
- My Settings |
- Sign In |
- Sign Up
8 servings
suggest servings
| 1 1/4 | pounds | turkey | ground, uncooked |
| 1 | pint | oregano | dried |
| 1/2 | pint | basil | dried |
| 1/8 | pint | garlic powder | |
| 1 | pint | onion flakes | minced |
| 2 | cans | tomato sauce | |
| 1 | can | mushroom pieces | |
| 1/4 | pint | thyme | dried |
| 1/4 | pint | garlic powder | |
| 1 | pint | onion flakes | minced |
| 1 | package | beef broth | mix |
Preheat to 450 degrees F.
In a large bowl, combine turkey, oregano, basil, garlic powder, and onion flakes.
Mix well and shape into 8 patties.
Place patties in a shallow baking pan that has been sprayed with a nonstick cooking spray.
Bake 15 minutes, until burgers are no longer pink inside, turning once while cooking.
While burgers are cooking, prepare sauce. Combine all sauce ingredients in a small saucepan.
Heat over medium heat until mixture boils.
Remove from heat. Spoon mixture evenly over burgers.
Return to oven for 5 minutes.
Spoon sauce over burgers when serving.
| % Daily Value* | |
| Total Fat 5.0g | 8% |
| Saturated Fat 2.0g | 8% |
| Trans Fat 0.0g | |
| Cholesterol 52mg | 17% |
| Sodium 111mg | 5% |
| Total Carbohydrate 5.0g | 2% |
| Dietary Fiber 1.0g | 4% |
| Sugars 3.0g | |
| Protein 22.0g | 44% |
| Vitamin A | 4% | Vitamin C | 13% | |
| Calcium | 3% | Iron | 9% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
Are you one of those people who frequently request substitutions when ordering meals in restaurants? You know who you are. All you "sauce-on-the-siders," ingredient changers, and...
last dinner, we made this spicy green salad with soy and roasted garlic dressing, it was so great, though it took about 40 minutes to roast garlic, it was worthy, the roasted garlic was just perfect, and we love this dressing, very tasty, it really added more flavour to our green salad. 5 stars for sure.
Add your comment