Holiday Shortbread Cookies

60 minutes Prep: 10 minutes Cook: 35 minutes

1576 calories per serving view nutrition facts

4 dozen suggest servings

Be the first to add a photo of this recipe!

Ingredients

5	cups	flour, all-purpose
1	cup	sugar
1/2	teaspoon	salt
2	cups	butter	cold

Directions

In a large mixing bowl, conbine flour, sugar and salt.

Cut in butter until mixture resembles fine crumbs.

Pat into an ungreased 15 x 10 x 1- inch baking pan.

Prick all over with a fork.

Bake at 325 degress F for 35 minutes or until center is set.

Cook for 10-15 minutes.

Cut into small squares.

Continue to cool to room temperature.

If Cooking for two: Cookies will keep in a storage tin or airtight container for several weeks.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 321g

Amount per Serving

Calories 1576 53% of calories from fat

	% Daily Value*
Total Fat 94.0g	144%
Saturated Fat 59.0g	293%
Trans Fat 0.0g
Cholesterol 244mg	81%
Sodium 952mg	40%
Total Carbohydrate 169.0g	56%
Dietary Fiber 4.0g	17%
Sugars 50.0g
Protein 17.0g	34%

Vitamin A	57%		Vitamin C	0%
Calcium	5%		Iron	40%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Leftovers

Last Recipes Viewed

Recipe Bite

Fire Up the Grill!

by Mark R. Vogel

Nothing epitomizes summer cooking more than grilling. However, grilling can be very confusing. The more recipes, cookbooks, and...

Member Review

Cappuccino Mix

This is a good recipe

Balsamic Red Onions with Glazed Green Beans recipe

Hot off the grill!

RecipeLand Feature

Photo by myblueberry Morning Cocoa, Banana and Soy Smoothie