Haystacks

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45 minutes Prep: 20 minutes Cook: 20 minutes

119 calories per serving view nutrition facts

Ingredients

13	each	egg whites	lightly beaten
2	cups	sugar
6 1/2	cups	coconut flakes
1 1/2	cups	dates	chopped
1	cup	walnuts	chopped
1/2	teaspoon	salt
1 1/2	teaspoons	vanilla extract

Directions

Combine egg whites and sugar.

Cook in top of double boiler over simmering water until mixture reaches 120F or feels hot to touch.

Combine coconut, dates, walnuts, salt and vanilla in mixing bowl.

Add hot sugar mixture and blend well.

Mixture will be fairly stiff.

Using small ice cream scoop, form into balls and place on lightly greased baking sheet.

Bake at 350F for 20 minutes, or until golden brown.

Allow to cool then remove from pan.

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