Hamburger with Variations

25 minutes Prep: 15 minutes Cook: 10 minutes

516 calories per serving view nutrition facts

4 servings suggest servings

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Ingredients

1 1/2	pounds	ground beef

French
1-1/2	teaspoons	onion powder
1	teaspoon	thyme	dried, crushed
1/2	teaspoon	garlic powder
1/4	teaspoon	salt
1/4	teaspoon	black pepper
2	ounces	brie cheese	or camembert, sliced into 4 pieces

Mexican
1	tablespoon	chili powder
1/2	teaspoon	cumin	ground
1/2	teaspoon	onion powder
1/4	teaspoon	garlic powder
1/4	teaspoon	salt
2	ounces	monterey jack cheese	sliced into 4 pieces

Italian
1-1/4	teaspoons	italian seasoning
3/4	teaspoon	garlic powder
1/2	teaspoon	onion powder
1/4	teaspoon	salt
2	ounces	mozzarella cheese	sliced in 4 pieces

Greek
1-1/2	teaspoons	onion powder
1	teaspoon	oregano	dried, crushed
1/2	teaspoon	garlic powder
1/4	teaspoon	black pepper
2	ounces	feta cheese	crumbled and sprinkled with lemon juice

Directions

For each nationality, add seasoning to beef and form 8 1/4-inch thick patties.

Place the cheese in center of 4 patties; cover cheese with remaining patties and press edges together.

Grill over medium-hot coals, turning once, until done.

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Nutrition Facts

Serving Size 206g

Amount per Serving

Calories 516 59% of calories from fat

	% Daily Value*
Total Fat 34.0g	52%
Saturated Fat 14.0g	72%
Trans Fat 0.0g
Cholesterol 170mg	57%
Sodium 825mg	34%
Total Carbohydrate 4.0g	1%
Dietary Fiber 1.0g	3%
Sugars 1.0g
Protein 48.0g	96%

Vitamin A	13%		Vitamin C	2%
Calcium	27%		Iron	29%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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