Ham Loaf

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Trans-fat Free
 
    
Prep
30 min.
Cook
1 hrs
Ready In
1 hrs
     1 loaf

Nutrition Facts

Serving Size 287g
Amount per Serving
Calories 54248% of calories from fat
 % Daily Value *
Total Fat 29g 44%
Saturated Fat 11g 53%
Trans Fat 0.0g
Cholesterol 217mg 72%
Sodium 690mg 29%
Total Carbohydrate 30g 10%
Dietary Fiber 1g 5%
Sugars 12g
Protein 39g
Vitamin A 11% Vitamin C 9%
Calcium 17% Iron 19%
* based on a 2,000 calorie diet How is this calculated?
 
Metric measurements

Ingredients

1pound ground ham *
1pound ground pork
1cup bread crumbs
1cup milkVideo
2large eggsVideo slightly beaten
Topping
1/4cup vinegar
1/4cup water
1cup brown sugarVideo *
1teaspoon prepared mustard
1/2cup ketchup
* Nutrition Facts

Directions

Combine loaf ingredients together and shape into a loaf.

Mix the topping ingredients and pour over meat before baking.

Bake at 350 degrees for 1 hour.

First published: last updated: 2012-05-06

 
 
 
 
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