Ham Head

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Time to Prepare this Recipe 10 minutes Prep: 10 minutes Cook: 0 minutes
Calories Per Serving and Nutrition Information 84 calories per serving view nutrition facts
# of servings this recipe makes 1 servings suggest servings
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Ingredients

1 each round ham slice
1 each egg hard boiled, cut in half lengthwise
2 each pickles, dill long slices
1 x pimento red
7 each black olives
2 each baby carrots
1 x cheese string

Directions

Lay ham on plate.

Cut small slice off back of each egg half so egg sits flat.

Place eggs on ham for eyes.

Lay pickle slices on ham for mouth.

Cut pimento in thin slices and place on whites of eggs for bloodshot eyes.

Lay 5 olives inside pickles for teeth.

Cut round ends off 2 olives.

Place in centers of egg yolks for pupils of eyes.

Place carrot on each side of ham slice for ears.

Lay strips of string cheese above ham to make hair.

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Nutrition Facts

Serving Size 194g
Amount per Serving
Calories 84 49% of calories from fat
% Daily Value*
Total Fat 5.0g7%
 Saturated Fat 1.0g7%
 Trans Fat 0.0g
Cholesterol 186mg62%
Sodium 1215mg51%
Total Carbohydrate 5.0g2%
 Dietary Fiber 2.0g8%
 Sugars 3.0g
Protein 6.0g13%
Vitamin A 64%  Vitamin C 3%
Calcium 8%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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