Peanut Butter Halloween Black Cat Cookies
Halloween Black Cat Cookies recipe
Yield
48 servingsPrep
20 minCook
10 minReady
30 minIngredients
| Amount | Measure | Ingredient | Features |
|---|---|---|---|
| 1 | cup |
peanut butter
crunchy |
|
| ⅓ | cup | water |
|
| 2 | large | eggs |
|
| 1 | package | cake mix, chocolate | |
| m and m's | * | ||
| pepperoni sticks | * |
Directions
Beat together peanut butter, eggs, and water. Gradually add cake mix. Mix well. Form dough into 1 inch balls. Place on ungreased cookie sheet.
Flatten balls with bottom of glass dipped in sugar. Pinch out 2 ears at top of cookie. Add M and M's (eyes) and red hots (nose). Press fork into dough to form whiskers.
Bake at 375℉ (190℃) for 8 to 10 minutes.
Comments
