German Chocolate Crinkle Cookies

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Time to Prepare this Recipe 1 hours Prep: 20 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 1092 calories per serving view nutrition facts
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Ingredients

1 package cake mix, german chocolate
1/2 cup potatoes, instant
1 teaspoon cream of tartar
1 teaspoon cinnamon
3/4 cup butter melted
3 tablespoons milk
1 each egg
1/2 cup nuts chopped
Frosting
1 cup powdered sugar
2 teaspoons cocoa powder
1 tablespoon margarine
1 tablespoon milk

Directions

Heat oven to 350 degrees F.

Combine first 7 ingredients; blend well. Stir in nuts.

Let stand 5 minutes.

Drop by rounded teaspoonfuls into sugar; gently toss until sugar coated.

Place 2 inches apart on ungreased cookie sheets.

Bake at 350 degrees F. for 8 to 10 minutes.

Cool 1 minute; remove from pans.

If desired, frost cookies.

Combine frosting ingredients; blend until smooth.

Spread on cooled cookies.

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Nutrition Facts

Serving Size 250g
Amount per Serving
Calories 1092 49% of calories from fat
% Daily Value*
Total Fat 60.0g92%
 Saturated Fat 28.0g141%
 Trans Fat 0.0g
Cholesterol 139mg46%
Sodium 1138mg47%
Total Carbohydrate 140.0g47%
 Dietary Fiber 7.0g27%
 Sugars 94.0g
Protein 11.0g21%
Vitamin A 26%  Vitamin C 0%
Calcium 18%  Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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