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1 cup
suggest servings
| 3/4 | cup | salad dressing, mayonnaise style | |
| 1/3 | cup | cucumber | finely chopped, seeded |
| 1/3 | cup | tomato | finely chopped, seeded |
| 1/2 | teaspoon | basil | dried, crushed |
| 1/2 | teaspoon | salt | |
| 1/2 | teaspoon | black pepper |
Mix all ingredients. Refrigerate.
| % Daily Value* | |
| Total Fat 15.0g | 23% |
| Saturated Fat 2.0g | 11% |
| Trans Fat 0.0g | |
| Cholesterol 11mg | 4% |
| Sodium 609mg | 25% |
| Total Carbohydrate 12.0g | 4% |
| Dietary Fiber 0.0g | 1% |
| Sugars 3.0g | |
| Protein 1.0g | 1% |
| Vitamin A | 5% | Vitamin C | 4% | |
| Calcium | 1% | Iron | 1% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Turmeric comes from the root of Curcuma longa, a leafy plant in the ginger family. The root, or rhizome, has a tough brown skin and bright orange flesh. Ground Tumeric comes from fingers which extend from the root. It is boiled or steamed and then...
very good, one of my favorite thai restaurants is 'the king and i' in edmonton canada. they serve the best coconut rice i've ever had. this recipe comes very close to it, however when i made it , i added 2 1/2 t. spoons of sugar instead of one. still not quite as sweet , next time i'll add three. thanx for the recipe.
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