Fudge Truffle Cheesecake

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Time to Prepare this Recipe 6 hours Prep: 25 minutes Cook: 65 minutes
Calories Per Serving and Nutrition Information 1545 calories per serving view nutrition facts
# of servings this recipe makes 10-12 servings suggest servings
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Ingredients

12 ounces chocolate chips (semi-sweet)
24 ounces cream cheese softened
14 ounces milk, sweetened condensed not evaporated
4 large eggs
2 teaspoons vanilla extract
1 x chocolate crumb pie crust (9 to 10 inches) recipe follows

Directions

Heat oven to 300 F.

In microwave-safe bowl, place chocolate chips.

Microwave at HIGH (100%) 1-1/2 minutes; stir.

If necessary, microwave at HIGH an additional 15 seconds at a time, stirring after each heating, just until chips are melted when stirred.

In large bowl, beat cream cheese until fluffy.

Gradually beat in sweetened condensed milk until smooth.

Add melted chips, eggs and vanilla; mix well.

Pour into prepared CHOCOLATE CRUMB CRUST. Bake 1 hour and 5 minutes or until center is set.

Remove from oven to wire rack.

With knife, loosen cake from side of pan.

Cool completely; remove side of pan.

Refrigerate several hours before serving.

Garnish as desired.

Cover; refrigerate leftover cheesecake.

CHOCOLATE CRUMB CRUST: In medium bowl, stir together 1-1/2 cups vanilla wafer crumbs, 1/2 cup powdered sugar, 1/3 cup cocoa and 1/3 cup melted butter or margarine.

Press firmly onto bottom of 9-inch springform pan.

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Nutrition Facts

Serving Size 443g
Amount per Serving
Calories 1545 58% of calories from fat
% Daily Value*
Total Fat 99.0g153%
 Saturated Fat 60.0g301%
 Trans Fat 0.0g
Cholesterol 451mg150%
Sodium 756mg31%
Total Carbohydrate 133.0g44%
 Dietary Fiber 6.0g23%
 Sugars 118.0g
Protein 34.0g67%
Vitamin A 60%  Vitamin C 6%
Calcium 57%  Iron 32%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

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I am sure this recipe provides guide for great food..However if you want the real Hungarian stuff this recipe is pretty different from it, and I know, I am Hungarian.

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