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| 6 | each | egg whites | |
| 3/4 | cup | sugar | |
| 1 | tablespoon | vanilla extract | |
| 3/4 | cup | flour, all-purpose | |
| 1/3 | cup | cocoa powder | |
| 1/2 | teaspoon | salt | |
| 1 | teaspoon | baking powder | |
| 1 1/2 | cups | marshmellow fluff |
In a medium bowl, add ingredients one at a time, stirring well after each addition.
After adding marshmallow creme, mix until the marshmallow lumps are gone.
Pour into a 9x9 inch pan that has been lightly coated with cooking spray.
Bake at 325 degrees for 30 minutes.
| % Daily Value* | |
| Total Fat 0.0g | 1% |
| Saturated Fat 0.0g | 1% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 119mg | 5% |
| Total Carbohydrate 24.0g | 8% |
| Dietary Fiber 1.0g | 5% |
| Sugars 15.0g | |
| Protein 2.0g | 3% |
| Vitamin A | 0% | Vitamin C | 0% | |
| Calcium | 1% | Iron | 5% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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i don't normally like meatloaf, but this one is awesome... i make 4 at a time and my family eats all of it.. they even eat it cold!!!give it a try!!!
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