Easy Doughnuts

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Time to Prepare this Recipe
Calories Per Serving and Nutrition Information 1621 calories per serving view nutrition facts
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Ingredients

3 cups flour, all-purpose
2 large eggs
2/3 cup sugar
1 teaspoon salt
1/4 cup vegetable oil
1 cup milk
4 teaspoons baking powder
2 cups vegetable oil for deep fat frying

Directions

Blend together sugar, milk, eggs and oil.

Add flour, salt, baking powder mix all lightly.

Heat 2 cups oil in a 2 quart sauce pan to 365 degrees F.

Drop dough by teaspoonful into hot oil (if oil is too hot, doughnuts will not be done inside) fry for 2 to 3 minutes or until golden brown.

Turn frequently while cooking.

Drain on paper toweling and roll in white sugar while still hot.

Hint: check the first couple of doughnuts to see if they are okay.

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Nutrition Facts

Serving Size 339g
Amount per Serving
Calories 1621 71% of calories from fat
% Daily Value*
Total Fat 127.0g196%
 Saturated Fat 18.0g88%
 Trans Fat 0.0g
Cholesterol 111mg37%
Sodium 653mg27%
Total Carbohydrate 109.0g36%
 Dietary Fiber 3.0g10%
 Sugars 37.0g
Protein 15.0g30%
Vitamin A 5%  Vitamin C 0%
Calcium 19%  Iron 28%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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