Easy Cheesy Snack Bread

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Time to Prepare this Recipe 1 hours Prep: 30 minutes Cook: 25 minutes
Calories Per Serving and Nutrition Information 568 calories per serving view nutrition facts
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Ingredients

4 1/2 cups flour, all-purpose
1 x yeast, active dry
2 teaspoons italian seasoning
1 1/2 teaspoons salt
1 each garlic clove minced
1 1/2 cups water
2 large eggs
2 cups cheddar cheese shredded
2 cans green chili peppers
1/4 cup pimentos sliced

Directions

In a large bowl, combine 2 cups of the flour, undissolved yeast, Italian seasoning, salt and garlic.

Stir warm water into dry ingredients.

Beat 2 minutes at medium speed of electric mixer, scraping bowl occasionally.

Add eggs and 1/2 cup more flour; beat 2 minutes at high speed scraping bowl immediately.

With spoon mix in 1 cup of cheese and enough flour to make a soft dough.

Cover; let rest for 10 minutes. With back of a large metal spoon or lightly oiled hands, spread dough in greased 15x10x3/4-inch jelly roll pan.

Sprinkle with remaining cheese. Top with chilies and pimentos.

Cover; let rise in a warm, draft-free place until light and puffy, about 20 minutes.

Bake in 400 degrees F. oven 20 to 25 minutes or until done.

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Nutrition Facts

Serving Size 271g
Amount per Serving
Calories 568 6% of calories from fat
% Daily Value*
Total Fat 4.0g6%
 Saturated Fat 1.0g5%
 Trans Fat 0.0g
Cholesterol 106mg35%
Sodium 1204mg50%
Total Carbohydrate 112.0g37%
 Dietary Fiber 5.0g21%
 Sugars 1.0g
Protein 18.0g37%
Vitamin A 11%  Vitamin C 58%
Calcium 7%  Iron 45%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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