- home |
- My Recipe Page |
- Add Your Recipe |
- My Settings |
- Sign In |
- Sign Up
2 servings
suggest servings
| 1 | package | onion soup mix | or mushroom, or beef flavour |
| 1/4 | cup | water | |
| 1 | pound | ground beef | |
| 1/2 | cup | bread crumbs | soft |
| 1/4 | cup | ketchup | |
| 1 | each | egg | medium |
| 3 | cups | potatoes | mashed, hot |
| 1 | x | cheddar cheese |
Preheat oven to 350 degrees.
In a medium bowl,combine soup mix, water,beef,bread crumbs,ketchup and egg.
Press beef mixture into a 9 inch pie pan. Top with mashed potatoes.
Bake at 350 degrees for 40 minutes.
Add shredded cheese for the last 10 minutes of baking.
| % Daily Value* | |
| Total Fat 40.0g | 62% |
| Saturated Fat 15.0g | 74% |
| Trans Fat 0.0g | |
| Cholesterol 288mg | 96% |
| Sodium 758mg | 32% |
| Total Carbohydrate 51.0g | 17% |
| Dietary Fiber 3.0g | 14% |
| Sugars 10.0g | |
| Protein 63.0g | 127% |
| Vitamin A | 8% | Vitamin C | 22% | |
| Calcium | 14% | Iron | 45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
How is this calculated?| Not a member? You can still rate this recipe! |
|
Note: You must be a member to submit a review. Please Sign in or Sign Up.
History - Basil is a member of the mint family, and was known as the herb of kings in ancient times. In fact, its name may have been derived from the Greek word basileus, meaning "king"....
Delicious! Really delicious. Next time I want to try making them with some other vegetables. One little pointer about the stock used: I used the water I'd soaked the mushrooms in, and I only needed about 1/2 C, not the whole 2 C recommended. Also, when I added the stock to the hot oil, it spattered like crazy, so it's probably safer to turn the heat off first. I used just 1 T of oil in the pan and it worked fine.
Add your comment