Curry Powder #5

15 minutes Prep: 5 minutes Cook: 10 minutes

84 calories per serving view nutrition facts

6 servings suggest servings

Be the first to add a photo of this recipe!

Ingredients

1/4	cup	cinnamon	ground
2 1/2	tablespoons	coriander	ground
2 1/2	tablespoons	turmeric	ground
3	tablespoons	cumin	ground
1	tablespoon	fenugreek	ground
2	tablespoons	dry mustard
2	tablespoons	cardamom seeds	ground
2	tablespoons	garlic salt
2	tablespoons	poppy seeds	ground
2 1/2	tablespoons	chilies	dried
2 1/2	tablespoons	black pepper	ground
1	tablespoon	ginger	ground

Directions

Sprinkle often with vinegar while blending these spices.

This powder may be sealed tightly and stored for many months, but it will not give the same rich flavour as powders using whole spices and freshly ground.

NOTE: A good basic blend from ready-ground spices.

Add your comment

Categories this recipe belongs to

Nutrition Facts

Serving Size 25g

Amount per Serving

Calories 84 41% of calories from fat

	% Daily Value*
Total Fat 4.0g	6%
Saturated Fat 0.0g	2%
Trans Fat 0.0g
Cholesterol 0mg	0%
Sodium 11mg	0%
Total Carbohydrate 12.0g	4%
Dietary Fiber 4.0g	17%
Sugars 2.0g
Protein 4.0g	7%

Vitamin A	1%		Vitamin C	13%
Calcium	13%		Iron	31%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe!

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Back to Recipes for Coconut: Page 128

Last Recipes Viewed

Recipe Bite

About Savory

by Laurie

History - Historically, savory has a reputation for regulating sex drive. Winter Savory is said to decrease sex drive, while Summer Savory is said to enhance it. Romans used Savory as an herb and seasoning even before they used pepper. They used it as a...