Crunchy Turkey Sandwich Melts

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Time to Prepare this Recipe 20 minutes Prep: 5 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 10 calories per serving view nutrition facts
# of servings this recipe makes 4 servings suggest servings
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Ingredients

2 cups turkey cooked, chopped
1/2 cup cheddar cheese shredded
1/3 cup mayonnaise, light
2 tablespoons onion finely chopped
2 teaspoons prepared mustard
1/4 teaspoon black pepper
12 slices pickles, dill
4 each buns sandwich or hamburger

Directions

Mix turkey, cheese, mayo, onion, mustard and pepper.

Arrange 2 to 3 pickle slices on bottom half of each bun.

Top each with 1/2 cup turkey mixture and top halves of buns.

Place sandwiches on cookie sheet; cover tightly with foil.

Bake at 350 degrees F for 15 minutes.

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Nutrition Facts

Serving Size 29g
Amount per Serving
Calories 10 50% of calories from fat
% Daily Value*
Total Fat 1.0g1%
 Saturated Fat 0.0g0%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 222mg9%
Total Carbohydrate 1.0g0%
 Dietary Fiber 0.0g2%
 Sugars 1.0g
Protein 0.0g1%
Vitamin A 1%  Vitamin C 1%
Calcium 1%  Iron 1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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