Crisco Ultimate Chocolate Chip Cookie

30 minutes Prep: 15 minutes Cook: 15 minutes

46 calories per serving view nutrition facts

36 servings suggest servings

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Ingredients

3/4	cup	vegetable shortening	butter flavor
1 1/4	cups	brown sugar	firmly packed
2	tablespoons	milk
1	tablespoon	vanilla extract
1	each	egg
1 3/4	cups	flour, all-purpose
1	teaspoon	salt
3/4	teaspoon	baking soda
1	cup	chocolate (semi-sweet)	semi-sweet
1	cup	pecans	optional

Directions

Heat oven to 375 degrees.

Cream: Butter Flavor Crisco, brown sugar, milk and vanilla in large bowl.

Blend until creamy. Blend in egg. Combine flour, salt and baking soda.

Add to creamed mixture, gradually. Stir in chocolate chips and nuts.

Drop rounded measuring tablespoonfuls of dough 3inches apart on ungreased baking sheet.

Bake at 375 degreess 8 to 10 minutes for chewy cookies (will appear light and moist - DO NOT OVERBAKE), 11 to 13 minutes for crisp cookies.

Cool on baking sheet 2 minutes. Remove to cooling rack.

1 comment

1. Amber BC, Canada about 3 hours ago

This cookie recipe is THE BEST ever! My mom has been making it since I was very little, now I make it for my kids! Always a hit and they get eated before they even have a chance to cool!!!

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Nutrition Facts

Serving Size 12g

Amount per Serving

Calories 46 47% of calories from fat

	% Daily Value*
Total Fat 2.0g	4%
Saturated Fat 0.0g	1%
Trans Fat 0.0g
Cholesterol 5mg	2%
Sodium 79mg	3%
Total Carbohydrate 5.0g	2%
Dietary Fiber 0.0g	2%
Sugars 0.0g
Protein 1.0g	2%