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6 servings
suggest servings
| 4 | tablespoon | butter | |
| 4 | tablespoon | flour, all-purpose | |
| 6 | cup | crawfish milk | |
| 2 | pound | crawfish tails | |
| 1/2 | teaspoon | garlic | minced |
| 1/2 | cup | scallions, spring or green onions | chopped |
| 1x | Cayenne | black pepper | |
| 1x | salt | ||
| 3/4 | cup | dijon mustard | |
| 1 | pound | pasta | cooked |
Soak the tails in milk for 1 hour and strain.
Melt butter and add flour. Cook for 5 minutes over medium heat.
Add garlic and cook for 1 minute.
Add crawfish milk slowly to make a cream sauce.
Cook until thickens. Add the mustard, cayenne, and simmer for 5 minutes.
Add crawfish tails and green onions and simmer for 3 more minutes.
Add salt to taste and serve over fresh pasta.
| % Daily Value* | |
| Total Fat 12.0g | 18% |
| Saturated Fat 5.0g | 27% |
| Trans Fat 0.0g | |
| Cholesterol 221mg | 74% |
| Sodium 555mg | 23% |
| Total Carbohydrate 63.0g | 21% |
| Dietary Fiber 4.0g | 15% |
| Sugars 3.0g | |
| Protein 37.0g | 75% |
| Vitamin A | 8% | Vitamin C | 6% | |
| Calcium | 13% | Iron | 26% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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General:Summer Savory is an annual herb, Satureja hotenis, belonging to the mint family. Its dark-green, narrow leaves are dried and crushed. ...
I too have been in search of this recipe and cannot wait to make them again!
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