Crab Rangoon

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Time to Prepare this Recipe 30 minutes Prep: 10 minutes Cook: 20 minutes
Calories Per Serving and Nutrition Information 134 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 package wonton wrappers
8 ounces cream cheese softened
1 can crab meat fresh
1 x sour cream
1 x garlic powder

Directions

Add a dollop of sour cream to cheese and cream until mayonnaise consistency.

Stir in drained crab meat, add garlic powder.

Place a round teaspoonful on won-ton skin and wrap like an egg roll.

Seal edge with beaten egg white.

Deep fry until golden, and serve hot!

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Nutrition Facts

Serving Size 39g
Amount per Serving
Calories 134 91% of calories from fat
% Daily Value*
Total Fat 13.0g21%
 Saturated Fat 8.0g42%
 Trans Fat 0.0g
Cholesterol 43mg14%
Sodium 114mg5%
Total Carbohydrate 1.0g0%
 Dietary Fiber 0.0g0%
 Sugars 0.0g
Protein 3.0g6%
Vitamin A 10%  Vitamin C 0%
Calcium 3%  Iron 3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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