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6 servings
suggest servings
| 1/4 | cup | sugar | |
| 4 | ounces | chocolate chips (semi-sweet) | |
| 2 | each | egg whites | beaten stiff |
| 1/4 | cup | liqueur | coffee flavor, such as kahlua |
| 3 | tablespoons | cream | |
| 1 | cup | whipped cream | beaten |
In saucepan over very low heat, mix coffee liqueur and sugar; stirring until dissolved.
Remove from heat. In top of double boiler, melt chocolate with cream, cool 20 minutes.
Stir chocolate into coffee liqueur mixture.
Carefully fold in egg whites, then whipped cream.
Chill 3 hours before serving.
| % Daily Value* | |
| Total Fat 9.0g | 13% |
| Saturated Fat 5.0g | 26% |
| Trans Fat 0.0g | |
| Cholesterol 13mg | 4% |
| Sodium 16mg | 1% |
| Total Carbohydrate 22.0g | 7% |
| Dietary Fiber 1.0g | 5% |
| Sugars 19.0g | |
| Protein 1.0g | 3% |
| Vitamin A | 3% | Vitamin C | 0% | |
| Calcium | 2% | Iron | 3% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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After dinner is over with, it’s time for a nice period of relaxation. It could be called a nap, but not everyone sleeps right away....
Here is the exact recipe from the box, just so you know... it's not always printed on the box. Dumplings: Mix 2 cups Bisquick and 2/3 cup milk until soft dough forms. Drop dough by spoonfuls onto stew (do not drop directly into liquid). Cook uncovered over low heat 10 minutes. Cover and cook 10 minutes longer. Depending on where you live, you may need to add more liquid. The secret is... DO NOT OVER MIX! and let them set for a few minutes, so they rise. My grandmother always made this dumpling recipe for her Chicken 'n Dumplings. My husband "hated" dumplings because they were like eating wet raw dough. These are not doughy. Once he tried these he loves them.
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