Coffee Chocolate-Chip Cookies

30 minutes Prep: 20 minutes Cook: 10 minutes

990 calories per serving view nutrition facts

2 dozen suggest servings

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Ingredients

3/4	cup	almonds	slivered
1/3	cup	instant coffee	granules
2 2/3	cups	flour, all-purpose
3/4	teaspoon	baking soda
1/2	teaspoon	salt
1/2	pound	butter	at room temp
1 1/4	cups	sugar
1	teaspoon	vanilla extract
2	large	eggs
2	cups	chocolate chips

Directions

1. Heat oven to 350 degrees. Toast almonds on a baking sheet in oven until golden brown about 10 minutes; let cool.

2. Dissolve the coffee powder in 2 Tbsp hot water.

3. Combine flour, soda and salt. With a mixer at medium speed beat butter and sugar until fluffy.

Beat in cooled coffee, vanilla and eggs.

4. Reduce mixer speed to low and beat in flour mixture. With a wooden spoon, stir in almonds and chocolate chips.

5. Drop by heaping teaspoonfuls onto ungreased baking sheets Bake until edges start to brown, about 10 minutes.

Notes: Cook on baking sheets about 3 minutes before removing to racks.

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Nutrition Facts

Serving Size 230g

Amount per Serving

Calories 990 45% of calories from fat

	% Daily Value*
Total Fat 49.0g	76%
Saturated Fat 30.0g	150%
Trans Fat 0.0g
Cholesterol 228mg	76%
Sodium 761mg	32%
Total Carbohydrate 126.0g	42%
Dietary Fiber 2.0g	9%
Sugars 63.0g
Protein 12.0g	24%

Vitamin A	31%		Vitamin C	0%
Calcium	4%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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