Chunky Skillet Sausage Stew

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40 minutes Prep: 20 minutes Cook: 20 minutes

517 calories per serving view nutrition facts

Ingredients

1	pound	smoked sausage	fully cooked, cut in 2-inch chunks
6	small	red potatoes	unpeeled, quartered
1	small	onion	cut into 8 wedges
14 1/2	ounces	tomatoes, stewed, canned	undrained
1/8	teaspoon	black pepper
1/2	medium	cabbage head	cut in 6 wedges

Directions

1. In large skillet, combine all ingredients except cabbage; mix well.

Arrange cabbage wedges over top.

2. Bring to boil. Reduce heat to medium-low; cover and cook 15 to 20 minutes or until vegetables are tender.

Spoon sauce from skillet over cabbage wedges before serving.

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