Chocolate Sour Cherry Cake

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Time to Prepare this Recipe 85 minutes Prep: 15 minutes Cook: 55 minutes
Calories Per Serving and Nutrition Information 336 calories per serving view nutrition facts
# of servings this recipe makes 10 servings suggest servings
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Ingredients

12 tablespoons butter, unsalted
6 ounces chocolate (semi-sweet)
1 cup sugar
3/4 cup flour, all-purpose with 1 teaspoon salt
6 large eggs separated
1 teaspoon vanilla extract
1 can sour cherries drained

Directions

Preheat oven to 350.

Melt chocolate and butter together, let cool slightly.

Beat egg yolks and sugar until lemon colored.

Add chocolate and egg whites.

Pour into a buttered 10-1/2 inch spring form pan.

Sprinkle drained cherries evenly on top.

Bake for 55 minutes. Cool for 15 minutes. Run knife around edge to loosen.

Let cool completely and remove from pan.

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Nutrition Facts

Serving Size 89g
Amount per Serving
Calories 336 55% of calories from fat
% Daily Value*
Total Fat 20.0g32%
 Saturated Fat 12.0g59%
 Trans Fat 0.0g
Cholesterol 163mg54%
Sodium 45mg2%
Total Carbohydrate 35.0g12%
 Dietary Fiber 1.0g4%
 Sugars 27.0g
Protein 5.0g11%
Vitamin A 11%  Vitamin C 0%
Calcium 3%  Iron 8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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