Chili Cheese Burgers

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Time to Prepare this Recipe 35 minutes Prep: 20 minutes Cook: 15 minutes
Calories Per Serving and Nutrition Information 284 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 1/2 pounds ground beef
1/4 cup onion finely chopped
1 teaspoon chili powder
1 teaspoon worcestershire sauce
3/4 teaspoon salt
1/4 teaspoon garlic salt
1/4 teaspoon black pepper
1/4 teaspoon red hot pepper sauce (eg. Tabasco)
1 dash cayenne pepper red
6 each cheddar cheese slices, *
2 tablespoons green chili peppers, canned chopped

Directions

*Each cheese slice should be 2 X 2-inches.

Mix all the ingredients together except the cheese slices and chiles.

Shape the mixture into 12 thin patties, each about 3 1/2-inches in diameter. Place 1 cheese slice and 1 tsp of the chiles on each of 6 patties. Top with the remaining 6 patties sealing the edges firmly.

Broil or grill the patties 4-inches from the heat, turning once, until the desired doneness is reached, about 10 to 15 minutes.

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Nutrition Facts

Serving Size 125g
Amount per Serving
Calories 284 58% of calories from fat
% Daily Value*
Total Fat 18.0g28%
 Saturated Fat 7.0g34%
 Trans Fat 0.0g
Cholesterol 98mg33%
Sodium 414mg17%
Total Carbohydrate 1.0g0%
 Dietary Fiber 0.0g1%
 Sugars 0.0g
Protein 27.0g55%
Vitamin A 2%  Vitamin C 3%
Calcium 3%  Iron 17%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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