Chicken Pot Pie# 2

Rate this recipe, your opinion countsPrint this recipeSend this recipe via email
Time to Prepare this Recipe 1 hours Prep: 15minutes Cook: 1 hours
Calories Per Serving and Nutrition Information 427 calories per serving view nutrition facts
Recipe Photos Be the first to add a photo of this recipe!

Ingredients

4 each chicken breast halves, boneless and skinless
1 can soup, cream of chicken
1 can soup, cream of celery
1 cup chicken broth
1 stick margarine melted
1 cup milk
1 box vegetables frozen peas and or corn
1 cup flour, self-rising self-rising flour
1 teaspoon baking powder

Directions

Spray baking dish well with cooking spray.

Remove skin and cut each chicken breast into several pieces.

Place on bottom of baking dish. Mix soups and broth and pour over chicken.

Defrost frozen peas and carrots in microwave.

Scatter over top of chicken pieces.

Mix milk and melted margarine.

Add a little bit of flour and baking powder at a time to the milk and margarine.

Whisk smooth while adding.

Pour over soup layer. Bake at 350 degrees for 1 hour.

Crust will brown.

Add your comment

Email Address

(optional)

(optional)



characters left


Bf4a14c9ba46ad456990a279045862a6a4337e54
 

Categories this recipe belongs to

Nutrition Facts

Serving Size 391g
Amount per Serving
Calories 427 28% of calories from fat
% Daily Value*
Total Fat 13.0g20%
 Saturated Fat 4.0g20%
 Trans Fat 0.0g
Cholesterol 94mg31%
Sodium 1648mg69%
Total Carbohydrate 39.0g13%
 Dietary Fiber 1.0g5%
 Sugars 6.0g
Protein 36.0g72%
Vitamin A 10%  Vitamin C 1%
Calcium 25%  Iron 21%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

How is this calculated?

Rate this Recipe

Not a member? You can still rate this recipe! This recipe is great This recipe is not good

Review this Recipe

Note: You must be a member to submit a review. Please Sign in or Sign Up.

Rating * ** one star rating** **** *****
Review

Last Recipes Viewed

Recipe Bite

Ginger

by Laurie Laurie

General:Ginger is a flavoring from a tuberous root of Zingiber officinale, a plantin the Ginger family. The root is often dried and ground or "crystallized" with sugar. ...

read more...

Member Review

****

Amish Friendship Bread (Original Starter Recipe)

I had received a starter, for the Amish Friendship Bread, from a friend many years ago. It wasn't but a few months when I used up and gave away all my starter. Another friend of mine tried to replicate the starter, with no availe, and not knowing what the recipe was. I was so excited when I came across this recipe!!! The Amish Friendship Bread is wonderful! I gave a loaf of the bread along with a starter as small gifts to different friends and they all enjoyed it very much! Mickey

Ravioli Bundles of Roasted Beets recipe
Recipe Photo
Recipe Photo