Cheesy Chili N Chips

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Time to Prepare this Recipe 35 minutes Prep: 5 minutes Cook: 30 minutes
Calories Per Serving and Nutrition Information 226 calories per serving view nutrition facts
# of servings this recipe makes 6 servings suggest servings
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Ingredients

1 pound ground beef
16 ounces tomatoes canned, undrained
6 ounces tomato paste
1 tablespoon chili powder
1 tablespoon onions minced
1 1/2 cups cheddar cheese shredded
2 cups corn chips

Directions

Brown meat, stir in tomatoes, paste and seasonings.

Simmer 10 minutes and add cheese , stir until melted.

Serve over chips.

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Nutrition Facts

Serving Size 169g
Amount per Serving
Calories 226 50% of calories from fat
% Daily Value*
Total Fat 13.0g19%
 Saturated Fat 5.0g23%
 Trans Fat 0.0g
Cholesterol 65mg22%
Sodium 107mg4%
Total Carbohydrate 9.0g3%
 Dietary Fiber 2.0g10%
 Sugars 6.0g
Protein 20.0g40%
Vitamin A 25%  Vitamin C 25%
Calcium 4%  Iron 18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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