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6 servings
suggest servings
| 1 | pound | ground beef, lean | |
| 1 | each | onion | chopped |
| 1 | clove | garlic | minced |
| 1 | can | green chili peppers | |
| 12 | each | corn tortillas | cut into strips |
| 3 | cups | cheddar cheese | shredded |
Cook the ground beef, onions, and garlic, stirring frequently to break up beef, until onions are clear.
Remove excess fat rendered from beef.
Stir in the chiles and salt. Stir with sauce of your choosing.
| % Daily Value* | |
| Total Fat 8.0g | 13% |
| Saturated Fat 3.0g | 16% |
| Trans Fat 0.0g | |
| Cholesterol 62mg | 21% |
| Sodium 150mg | 6% |
| Total Carbohydrate 3.0g | 1% |
| Dietary Fiber 1.0g | 3% |
| Sugars 1.0g | |
| Protein 19.0g | 39% |
| Vitamin A | 1% | Vitamin C | 16% | |
| Calcium | 2% | Iron | 14% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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When individuals contemplate what to make for their Thanksgiving or Christmas dinner, there's 1/2s usually more indecision regarding the side dishes. After all, the Thanksgiving turkey is perfunctory and Christmas will inevitably......
I used to make and eat these when ws growing up, and they are so good and quick n easy to make.
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