Cereal Killer Cookies

40 minutes Prep: 15 minutes Cook: 15 minutes

1127 calories per serving view nutrition facts

4-5 dozen suggest servings

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Ingredients

2 1/4	cups	oats	old-fashioned
12	ounces	almond butter	brickle chips
1 2/3	cups	flour, all-purpose
1	teaspoon	baking soda
1	teaspoon	baking powder
1/2	teaspoon	salt
1	cup	brown sugar	dark, firmly packed
3/4	cup	sugar	granulated
1	cup	butter, unsalted
2	large	eggs
1	tablespoon	vanilla extract

Directions

Set oven to 375 degrees F.

In a small bowl, mix oats with brickle chips.

Sift flour, baking soda, baking powder, and salt together.

In a food processor, mix the sugars until blended, then gradually add the butter.

Continue to process until creamy and smooth.

Add eggs and vanilla and process until blended.

Add the flour mixture and process just until combined.

Pour mixture over oats and chips and stir until well combined.

Using a 2-tablespoon measure, measure out scoops of dough and place at least 2 inches apart on ungreased cookie sheets.

Bake in pre-heated oven for 12 to 15 minutes or until golden brown.

Cool on wire racks.

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Nutrition Facts

Serving Size 264g

Amount per Serving

Calories 1127 44% of calories from fat

	% Daily Value*
Total Fat 55.0g	85%
Saturated Fat 31.0g	155%
Trans Fat 0.0g
Cholesterol 228mg	76%
Sodium 476mg	20%
Total Carbohydrate 136.0g	45%
Dietary Fiber 11.0g	43%
Sugars 38.0g
Protein 24.0g	48%

Vitamin A	31%		Vitamin C	0%
Calcium	10%		Iron	39%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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