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Candied Pecans
70 minutes
Prep: 10 minutes
Cook: 60 minutes
652 calories per serving view nutrition facts
6 servings
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Ingredients
| 1 | teaspoon | water | cold |
| 1 | each | egg white | |
| 1 | pound | pecan halves | large |
| 1 | cup | sugar | |
| 1 | teaspoon | cinnamon | ground |
| 1 | teaspoon | salt |
Directions
Beat water and egg white until frothy.
Mix well with pecans.
Combine sugar, cinnamon and salt.
Mix well with pecans.
Spread on cookie sheet.
Bake at 225 degrees F for 1 hour.
Stir occasionally.
Categories this recipe belongs to
Nutrition Facts
Serving Size 111g Amount per Serving
Calories 652
75% of calories from fat
| % Daily Value* | |
| Total Fat 54.0g | 84% |
| Saturated Fat 5.0g | 23% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 393mg | 16% |
| Total Carbohydrate 44.0g | 15% |
| Dietary Fiber 7.0g | 30% |
| Sugars 36.0g | |
| Protein 7.0g | 14% |
| Vitamin A | 1% | Vitamin C | 2% | |
| Calcium | 6% | Iron | 11% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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