Caesar for Two

15 minutes Prep: 5 minutes Cook: 10 minutes

245 calories per serving view nutrition facts

2 servings suggest servings

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Ingredients

1	clove	garlic	minced
1	Tin	anchovies
4		bacon slices
2	tablespoons	white vinegar
1	dash	red hot pepper sauce (eg. Tabasco)
2	Egg	egg yolks
3	tablespoons	parmesan, parmigiano-reggiano cheese, grated
1	head	romaine lettuce
1/3	cup	croutons
2	tablespoons	olive oil
2	tablespoons	worcestershire sauce
1/2		lemon
		capers

Directions

Crush garlic in oil with fork in bowl.

Add 1/2 can anchovies,capers and chop mince with oil.

Separate egg yolks in small bowl and add to mixing bowl Add worcestershire sauce, lemon, tabasco, vinegar and bacon bits mix well.

Let stand for 5 minutes.

Toss salad and add croutons and cheese.

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Nutrition Facts

Serving Size 373g

Amount per Serving

Calories 245 64% of calories from fat

	% Daily Value*
Total Fat 17.0g	27%
Saturated Fat 4.0g	18%
Trans Fat 0.0g
Cholesterol 7mg	2%
Sodium 390mg	16%
Total Carbohydrate 19.0g	6%
Dietary Fiber 7.0g	28%
Sugars 6.0g
Protein 8.0g	15%

Vitamin A	364%		Vitamin C	130%
Calcium	21%		Iron	24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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This is a wonderful cake recipe. Actually this is the first diabetic cake recipe that I could get to achieve the proper cake texture with. This cake is very moist, especially with the raisins in it. I have adapted it to make a chocolate cake using this recipe as a base, adding cocoa. It turned out good as well.

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