Cactus Chili No. 2982

Serve with sour cream, chopped green onions, grated sharp Cheddar and crushed red pepper flakes alongside.

8 hours Prep: 5 minutes Cook: 8 hours

544 calories per serving view nutrition facts

1 batch suggest servings

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Ingredients

2	each	tomatoes, stewed, canned
2	each	garlic cloves
2	each	red kidney beans, canned	drained
1	x	salt
1	each	tomato sauce	canned
2	pounds	ground beef, lean
1/4	cup	white wine
1 1/2	tablespoons	chili powder
1	medium	onion	chopped

Directions

Brown the meat along with the onion and garlic.

Drain off the fat.

Combine all the ingredients in the slow cooker.

Mix thoroughly.

Cook on low for 7 to 8 hours.

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Nutrition Facts

Serving Size 262g

Amount per Serving

Calories 544 42% of calories from fat

	% Daily Value*
Total Fat 25.0g	39%
Saturated Fat 10.0g	49%
Trans Fat 0.0g
Cholesterol 186mg	62%
Sodium 487mg	20%
Total Carbohydrate 18.0g	6%
Dietary Fiber 4.0g	15%
Sugars 10.0g
Protein 60.0g	120%

Vitamin A	24%		Vitamin C	39%
Calcium	11%		Iron	50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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