Breakfast Easy Cranberry Pancakes
Photo by lovingfruits Click for a larger recipe photo

Breakfast Easy Cranberry Pancakes

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It is an easy and simple recipe, these lovely pancakes give you the nutrition of the morning, and only spend you about 20 minutes, you can serve with hot coffee, milk or tea, drizzling maple syrup on top.

Time to Prepare this Recipe 18 minutes Prep: 8 minutes Cook: 8 minutes
Calories Per Serving and Nutrition Information 239 calories per serving view nutrition facts
# of servings this recipe makes 2 servings suggest servings
Recipe Photos Breakfast Easy Cranberry Pancakes add your photo of this recipe!

Ingredients

2/3 cup cranberries fresh or frozen
1/4 cup flour, all-purpose
2 tablespoons pastry flour, whole wheat or whole wheat flour
2 teaspoons pastry flour, whole wheat or whole wheat flour
2 tablespoons cornmeal yellow
1 tablespoon honey or sugar
1/2 teaspoon baking powder
1 pinch salt
1 pinch nutmeg
1/4 teaspoon vanilla extract
6 tablespoons milk, 1% or nonfat
1 large egg
1 1/2 teaspoons canola oil

Directions

Bring about 2 inches of water to a boil in a small saucepan.

Add cranberries, boil for 1 1/2 minutes.

Drain and cool for about 5 minutes.

Meanwhile, whisk all-purpose flour, whole-wheat flour, cornmeal, honey(or sugar), baking powder, salt and nutmeg in a large bowl.

Whisk milk, egg, oil and vanilla in a small bowl until combined.

Stir drained cranberries into the milk mixture and combine well.

Stir the milk mixture into the dry ingredients just until combined.

Coat a large nonstick skillet pan with cooking spray or 1 teaspoon canola oil, heat over medium heat.

Using 1/4 cup of batter for each pancake, cook 2 pancakes at one time until bubbles dot the surface, 3 minutes.

Turn over the pancakes and continue cooking until browned, 2 minutes or more.

Repeat with the remaining batter.

Make 4 pancakes.

Serve warm.

Reviews

ove these beautiful pancakes, I used 1 cup frozen cranberries, these pancakes were cooked very well, I made these for breakfast today, amazed me, served with maple syrup, yummy.
**** 14 days ago by lovingfruits

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Nutrition Facts

Serving Size 111g
Amount per Serving
Calories 239 24% of calories from fat
% Daily Value*
Total Fat 6.0g10%
 Saturated Fat 1.0g6%
 Trans Fat 0.0g
Cholesterol 106mg35%
Sodium 40mg2%
Total Carbohydrate 40.0g13%
 Dietary Fiber 3.0g12%
 Sugars 11.0g
Protein 6.0g13%
Vitamin A 3%  Vitamin C 8%
Calcium 4%  Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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