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| 1 | cup | pineapple juice | unsweetened |
| 4 | teaspoons | cornstarch | |
| 1 | cup | blueberries | thawed or fresh |
Place the juice in a saucepan with the cornstarch.
Cook, stirring until thickened.
Add the blueberries. Heat through. Serve warm.
| % Daily Value* | |
| Total Fat 0.0g | 0% |
| Saturated Fat 0.0g | 0% |
| Trans Fat 0.0g | |
| Cholesterol 0mg | 0% |
| Sodium 2mg | 0% |
| Total Carbohydrate 16.0g | 5% |
| Dietary Fiber 1.0g | 4% |
| Sugars 10.0g | |
| Protein 1.0g | 1% |
| Vitamin A | 0% | Vitamin C | 52% | |
| Calcium | 1% | Iron | 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
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We have all been told that it is inner beauty, not outer beauty that counts. "Do not judge a book by its cover" asserts the...
Very Very tasty chicken. Just like the one I had when I was in Japan. I used only one egg and added some sesame oil instead. I also added some chopped ginger. For chicken, I used boness skinless thighs. Thank you for this recipe!
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