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Beer-Boiled Shrimp

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Recipe

 
Low Fat, Low in Saturated Fat, Trans-fat Free, Low Carb

Ingredients

Amount Measure Ingredient Features
2 cups beer
budweiser
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2 small onions
sliced
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1 each garlic cloves
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1 each bay leaves
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3 each peppercorns
whole
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2 each celery stalks
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2 teaspoons salt
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½ each lemon
quartered
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2 pounds shrimp
cleaned and deveined
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Ingredients

Amount Measure Ingredient Features
473 ml beer
budweiser
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2 small onions
sliced
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1 each garlic cloves
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1 each bay leaves
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3 each peppercorns
whole
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2 each celery stalks
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1E+1 ml salt
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0.5 each lemon
quartered
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907.2 g shrimp
cleaned and deveined
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Directions

Pour Budweiser in large pot and add onion, garlic, bay leaf, peppercorns, celery, and salt.

Bring to a boil; simmer 10 minutes.

Add lemon and shrimp to Budweiser beer. Simmer 12 minutes.

Remove from heat, let cool, and drain.

Peel off shells and CHILL WELL.



* not incl. in nutrient facts Arrow up button

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Nutrition Facts

Serving Size 409g (14.4 oz)
Amount per Serving
Calories 2958% from fat
 % Daily Value *
Total Fat 3g 4%
Saturated Fat 1g 3%
Trans Fat 0g
Cholesterol 443mg 148%
Sodium 1710mg 71%
Total Carbohydrate 3g 3%
Dietary Fiber 1g 4%
Sugars g
Protein 97g
Vitamin A 12% Vitamin C 19%
Calcium 11% Iron 40%
* based on a 2,000 calorie diet How is this calculated?
 

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