Balmy Banana Bake

60 minutes Prep: 30 minutes Cook: 30 minutes

313 calories per serving view nutrition facts

8 2ervings suggest servings

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Ingredients

2	tablespoons	butter, unsalted
8	each	bananas	slightly underripe
3	each	limes	juice of
3	tablespoons	brown sugar, light

Directions

This recipe calls for slightly underripe bananas because, as they cook, they'll soften up quite a bit. Lime juice keeps the bananas from discoloring, so they are easily made ahead through step 3. The sweet and tangy combination is just right served after your jazzy meal.

1. Preheat oven to 375'F.

2. Butter a shallow baking dish; reserve remaining butter.

3. Peel and layer bananas in the buttered dish and drizzle with lime juice.

4. Sprinkle with sugar and dot bananas with remaining butter.

Bake for 30 minutes, basting once or twice with sauce. Remove bananas from dish carefully with a long spatula. Serve hot, with sauce spooned on top.

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Nutrition Facts

Serving Size 304g

Amount per Serving

Calories 313 19% of calories from fat

	% Daily Value*
Total Fat 7.0g	10%
Saturated Fat 4.0g	19%
Trans Fat 0.0g
Cholesterol 15mg	5%
Sodium 8mg	0%
Total Carbohydrate 69.0g	23%
Dietary Fiber 8.0g	30%
Sugars 40.0g
Protein 3.0g	6%