5 Bean Soup

*****(1)
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Excellent, flavorful recipe! I will definitely use this one over and over!!

Time to Prepare this Recipe 3 hours Prep: 15 minutes Cook: 3 hours
Calories Per Serving and Nutrition Information 167 calories per serving view nutrition facts
# of servings this recipe makes 8 servings suggest servings
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Ingredients

1 cup pinto beans
1 cup navy beans
1 cup black-eyed peas
10 cups water
1 cup chicken bouillon
1 cup onion diced
16 ounces tomatoes cut
3/4 teaspoon thyme
1/4 teaspoon black pepper
1 cup red beans
1 cup great northern beans
2 each bay leaves whole
2 pounds ham bone meaty
1 1/2 cups smoked ham
1 tablespoon chili powder
1/4 teaspoon worcestershire sauce
1 medium carrot grated

Directions

Place beans into 4 quart kettle, cover with 2 inches of water and allow to soak overnight.

Drain water then add ham bones, water and bay leaves.

Simmer covered for 2 hours.

Remove ham bones and return any meat to kettle.

Add bouillon, onions, chili and garlic powder, thyme, pepper, tomatoes, carrot and worcestershire sauce.

Cover and simmer for 1 hour.

Add water as needed.

Serve with hot cornbread.

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Reviews

Excellent, flavorful recipe! I will definitely use this one over and over!!
***** over 2 years ago by didavista

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Nutrition Facts

Serving Size 515g
Amount per Serving
Calories 167 6% of calories from fat
% Daily Value*
Total Fat 1.0g2%
 Saturated Fat 0.0g1%
 Trans Fat 0.0g
Cholesterol 0mg0%
Sodium 561mg23%
Total Carbohydrate 32.0g11%
 Dietary Fiber 9.0g36%
 Sugars 3.0g
Protein 10.0g19%
Vitamin A 40%  Vitamin C 16%
Calcium 10%  Iron 14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.

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